Arriving home from France I went straight to the task of making a wedding cake for Rachel and Simon. The cake consisted of a bottom tier of lemon sponge with buttercream and homemade lemon curd filling, the middle tier was … Continue reading
The first to be delivered included a design that reflected the brides lace dress and sash… The bottom tier was vanilla sponge with vanilla buttercream and raspberry jam, the second chocolate cake with dark chocolate ganache and the top a … Continue reading
An example of my wedding cakes… I customise each cake after discussion with the bride and groom, helped along with a tasting of cake and coffee/tea
My latest cake is a birthday cake for my mum…chocolate sponge and chocolate ganache filling, yum!