
This beautiful peony and lace cake was delivered to the Italian Villa, Poole in Dorset. Every tier consisted of dark chocolate mud cake, even the mini cake was a gluten free dark chocolate mud cake! The peonies are made of … Continue reading
This wedding cake was collected from me and taken to the Isle of Wight for the wedding on 18 July 2015 Three tiers of Coconut and Lime, Chocolate Mud Cake and Raspberry and Vanilla sponges. The bride and groom toppers … Continue reading
We delivered this cake at the end of June on a beautifully sunny day, to the Marsham Court Hotel near the seafront in Bournemouth.
A June wedding cake with a wedding topper of the happy couple, dress to match their wedding attire. The bride is showing off her white Doc Martin boots!
A favorite of my customers is the birdcage wedding cake and this one reflected the colour of the bridesmaid dresses. The reception was held at the Langton Arms
This beautiful peony and lace cake was delivered to the Italian Villa, Poole in Dorset. Every tier consisted of dark chocolate mud cake, even the mini cake was a gluten free dark chocolate mud cake! The peonies are made of … Continue reading
This cake was delivered to the Tudor Grange in Bournemouth and each tier was finished in white chocolate ganache. Cake flavours were chocolate mud cake, raspberry and vanilla, and pina colada. The swans topper were made in royal icing and … Continue reading
My first wedding cake for May was delivered to the heart of the New Forest at Rhinefield House. The room was beautifully decorated and the cake matched the colour and theme of the wedding. I finished assembling the cake at the … Continue reading
Our latest wedding cake to go out at the end of March was a little different! Three different flavours, coffee, chocolate mud cake and raspberry and vanilla all encased in chocolate ganache and sugar paste. All the models are hand … Continue reading
Christening Cake Post by Cakes by Christine. This has to be one of my favourite cakes to date. My first hand painted cake of watercolour hollyhocks with additional sugar paste hollyhocks to give it a multidimensional feel. The cakes were … Continue reading
The latest in my collection and is an ivory coloured wedding cake decorated with lace, roses, pearls and broach – all edible! It attracted many compliments at the show. We had a fantastic time and spoke to many future brides … Continue reading
A 16th Birthday Cake. I try hard to get the likeness but I have a way to go 🙂